In this 10 part series Peter revisits his familial homeland, exploring kitchens, restaurants and eateries across the country, following childhood recollections and discovering traditional Sri Lankan recipes along the way. Each episode is a unique expression of Sri Lankan lifestyle and cooking, with Peter Kuruvita’s charm and ancestral ties providing an exceptional level of insight and previously unseen perspective bound to leave audiences yearning for more. For all the info on recipes, travel & episodes, visit SBS Food.